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Redfield Radio is a podcast brought to you by the team behind Oakland, California's Redfield Cider Bar & Bottle Shop. On the show, hosts Olivia Maki and Mike Reis discuss all things cider with producer interviews, impassioned rants, and geeky educational deep dives.

Feb 26, 2019

We discuss the first months of shop ownership, an exciting panel from CiderCon, and malolactic fermentation.  

https://www.redfieldcider.com/

Music:
Caribou - Crayons
Erykah Badu - Appletree


Jan 11, 2019

We discuss the lead-up to the opening of the shop, including the ciders we bought, the employees we hired, and some of the unexpected challenges we faced. Later, we talk hops and what they do (and do not do) in cider. 

https://www.redfieldcider.com/

Music:
Caribou - Crayons
Erykah Badu -...


Oct 23, 2018

We discuss some of our recent challenges as we approach the opening of the shop. Later, we dive into some of the decisions we'll be making with regard to what we'll be carrying on our shelves and in our draft lines. Also, cheese. 

https://www.redfieldcider.com/

Music:
Caribou - Crayons
Erykah Badu -...


Sep 5, 2018

We weigh the benefits and disadvantages of the 750ml format, shout out a new Washington Post article, and learn about sweating. Plus, a shop update!

https://www.redfieldcider.com/

Washington Post Article on the Dryness Scale

Music:
Caribou - Crayons
Do Make Say Think - Don't Let the Blind Go Deaf
Do Make Say Think -...


Aug 2, 2018

We talk with South Hill Cider's Steve Selin about wild apples and all that they can contribute to the world of cider. Also, Olivia and Mike banter about rootstock, Saccharomyces, and a trip to the Finger Lakes and the Hudson Valley. 

 

https://www.redfieldcider.com/

Reference Links:

South Hill Cider
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